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Pumpkin Pies Recipes
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Pumpkin pies recipes collection. 1.Pumpkin Pie 2.Pumpkin Pie 3.Pumpkin Pie 4.Pumpkin Cheesecake Pie with Gingersnap Cookie Crust 5.Traditional Pumpkin pie 6.Paradise Pumpkin Pie 7.Maple Golden Pumpkin Pie 8.Pumpkin Chiffon Pie 9.Thanksgiving Pumpkin …
Pumpkin pies recipes collection. 1.Pumpkin Pie 2.Pumpkin Pie 3.Pumpkin Pie 4.Pumpkin Cheesecake Pie with Gingersnap Cookie Crust 5.Traditional Pumpkin pie 6.Paradise Pumpkin Pie 7.Maple Golden Pumpkin Pie 8.Pumpkin Chiffon Pie 9.Thanksgiving Pumpkin …
The Best Chocolate Recipes
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Chocolate Recipes Made in Drops of Cookie When Ruth Wakefield, the person who found chocolate chip treats, when she needed to make a quick splash of coffee, she would come to the door, Semi-sweet Nestle chocolates.
Chocolate Recipes Made in Drops of Cookie When Ruth Wakefield, the person who found chocolate chip treats, when she needed to make a quick splash of coffee, she would come to the door, Semi-sweet Nestle chocolates.
Let’s Eat: Elly Pear’s Home Fridge Deli
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Do you ever wish you had a deli in your own home?In this exclusive e-short, Sunday Times bestselling author Elly Pear shows how you can have loads of delicious food ready and waiting, fabulous packed lunches zipped up in minutes, and weeknight dinner…
Do you ever wish you had a deli in your own home?In this exclusive e-short, Sunday Times bestselling author Elly Pear shows how you can have loads of delicious food ready and waiting, fabulous packed lunches zipped up in minutes, and weeknight dinner…
Making Piece
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When journalist Beth Howard’s young husband died suddenly, baking was the one things that still made her smile.So Beth hit the road in their old camper van, travelling across America and bringing Pie to those who need it most. Powerful. Courageous. T…
When journalist Beth Howard’s young husband died suddenly, baking was the one things that still made her smile.So Beth hit the road in their old camper van, travelling across America and bringing Pie to those who need it most. Powerful. Courageous. T…
A Modern Way to Eat: Over 200 satisfying, everyday vegetarian recipes
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‘A simply brilliant book – modern, clever, beautiful and full of delicious recipes. Go Anna!’ Jamie OliverA completely modern vegetarian cookbook, from an exciting young food writer, that fits perfectly with how we want to eat today.Nowadays, everyon…
‘A simply brilliant book – modern, clever, beautiful and full of delicious recipes. Go Anna!’ Jamie OliverA completely modern vegetarian cookbook, from an exciting young food writer, that fits perfectly with how we want to eat today.Nowadays, everyon…
Cool Camping
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“Don’t even think about setting foot in a tent without this book. It shows just how stylish outdoor life can be.” Jodie KiddWith celebrity contributions from cool campers Hugh-Fearnley Whittingstall, Jodie Kidd, Alex James, Mitch Tonks, Emily Eavis, …
“Don’t even think about setting foot in a tent without this book. It shows just how stylish outdoor life can be.” Jodie KiddWith celebrity contributions from cool campers Hugh-Fearnley Whittingstall, Jodie Kidd, Alex James, Mitch Tonks, Emily Eavis, …
Diabetes Cookbook For Canadians For Dummies
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Over 100 delicious, easy-to-prepare recipes that will help any food lover manage and live with diabetes Over two million Canadians have diabetes–with 10 percent living with type 1 diabetes, and the remaining type 2. With recipes reflecting Canada's d…
Over 100 delicious, easy-to-prepare recipes that will help any food lover manage and live with diabetes Over two million Canadians have diabetes–with 10 percent living with type 1 diabetes, and the remaining type 2. With recipes reflecting Canada's d…
What's Cooking in Chemistry?
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Looking for future employment as a postdoc? Or desperately looking for the perfect present for a chemist friend? Maybe you simply enjoy cooking and reading about current developments in chemistry research? The first Who's Who in organic chemistry to …
Looking for future employment as a postdoc? Or desperately looking for the perfect present for a chemist friend? Maybe you simply enjoy cooking and reading about current developments in chemistry research? The first Who's Who in organic chemistry to …
Cooking Basics For Dummies
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Get started cooking now with Cooking Basics For Dummies, 5th Edition! Are you looking to dig yourself out of microwave dinners and learn the ropes of home cooking? Cooking Basics For Dummies, 5th Edition takes the intimidation out of cooking and help…
Get started cooking now with Cooking Basics For Dummies, 5th Edition! Are you looking to dig yourself out of microwave dinners and learn the ropes of home cooking? Cooking Basics For Dummies, 5th Edition takes the intimidation out of cooking and help…
Brewing Yeast and Fermentation
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Now Available for the First Time in Paperback! This unique volume provides a definitive overview of modern and traditional brewing fermentation. Written by two experts with unrivalled experience from years with a leading international brewer, coverag…
Now Available for the First Time in Paperback! This unique volume provides a definitive overview of modern and traditional brewing fermentation. Written by two experts with unrivalled experience from years with a leading international brewer, coverag…
Gluten, Wheat and Dairy Free Cookbook: Over 200 allergy-free recipes, from the ‘Sensitive Gourmet’
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New edition bringing together the full range of recipes from Antoinette Savill’s Sensitive Gourmet books. Also includes a new selection of 25 ultra low fat options.Antoinette Savill’s previous titles broke new ground in creative, cosmopolitan cookery…
New edition bringing together the full range of recipes from Antoinette Savill’s Sensitive Gourmet books. Also includes a new selection of 25 ultra low fat options.Antoinette Savill’s previous titles broke new ground in creative, cosmopolitan cookery…
Easy Gluten Free Cooking: Over 130 recipes plus nutrition and lifestyle advice for gluten
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130 Recipes plus nutrition and lifestyle advice for a gluten free diet.Gluten from wheat is present in an overwhelming amount of the food we eat. Increasing numbers of people however, are discovering that they are either allergic to wheat and gluten …
130 Recipes plus nutrition and lifestyle advice for a gluten free diet.Gluten from wheat is present in an overwhelming amount of the food we eat. Increasing numbers of people however, are discovering that they are either allergic to wheat and gluten …
A Greedy Man in a Hungry World: How
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The doctrine of local food is dead. Farmers’ markets are merely a lifestyle choice for the affluent middle classes. And ‘organic’ has become little more than a marketing label that is way past its sell by date. That may be a little hard to swallow fo…
The doctrine of local food is dead. Farmers’ markets are merely a lifestyle choice for the affluent middle classes. And ‘organic’ has become little more than a marketing label that is way past its sell by date. That may be a little hard to swallow fo…
One More Croissant for the Road
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The nation’s ‘taster in chief’ cycles 3,500km across France in search of the definitive versions of classic French dishes.One of the chief pleasures of cycling, apart from the thrill of freedom it gives you, is stopping for lunch, so ravenous you inh…
The nation’s ‘taster in chief’ cycles 3,500km across France in search of the definitive versions of classic French dishes.One of the chief pleasures of cycling, apart from the thrill of freedom it gives you, is stopping for lunch, so ravenous you inh…
Wheat Belly
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Renowned cardiologist William Davis explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges and reverse myriad health problems.Every day we eat food products made of wheat. As a result millions of people experie…
Renowned cardiologist William Davis explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges and reverse myriad health problems.Every day we eat food products made of wheat. As a result millions of people experie…
Greenfeast
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‘Much of my weekday eating contains neither meat nor fish … It is simply the way my eating has grown to be over the last few years.’GreenFeast: autumn winter is a vibrant and joyous collection of the food Nigel eats at the end of the day. A collectio…
‘Much of my weekday eating contains neither meat nor fish … It is simply the way my eating has grown to be over the last few years.’GreenFeast: autumn winter is a vibrant and joyous collection of the food Nigel eats at the end of the day. A collectio…
Health Revolution
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The five-step anti-inflammatory plan that will change your life.At the age of 52, I was experiencing menopause symptoms, back pain, fatigue, and a general feeling of melancholy about my life. I felt that everything was beginning to go downhill.But af…
The five-step anti-inflammatory plan that will change your life.At the age of 52, I was experiencing menopause symptoms, back pain, fatigue, and a general feeling of melancholy about my life. I felt that everything was beginning to go downhill.But af…
Beautiful Affair
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A Ballymaloe-trained chef, songwriter and musical right-hand-man to the legends of Irish song takes us back stage and into the kitchens of a bohemian, international and surprisingly foodie group of Irish household names, including members of the Dubl…
A Ballymaloe-trained chef, songwriter and musical right-hand-man to the legends of Irish song takes us back stage and into the kitchens of a bohemian, international and surprisingly foodie group of Irish household names, including members of the Dubl…
GreenFeast
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Nigel Slater’s Eat was one of his bestselling and most popular books ever. Now he has written GreenFeast, the green follow-up to Eat, packed full of short, doable and fast vegetable recipes that are usefully divided into In the frying pan, In the han…
Nigel Slater’s Eat was one of his bestselling and most popular books ever. Now he has written GreenFeast, the green follow-up to Eat, packed full of short, doable and fast vegetable recipes that are usefully divided into In the frying pan, In the han…
The Tofu Cookbook: Over 150 quick and easy recipes
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Tofu is a soya-based bean-curd which has been used for cooking in the Far East for centuries. This cookbook shows how easy to cook, deliciously versatile and wonderfully healthy tofu is.High in protein, low in calories and completely cholesterol-free…
Tofu is a soya-based bean-curd which has been used for cooking in the Far East for centuries. This cookbook shows how easy to cook, deliciously versatile and wonderfully healthy tofu is.High in protein, low in calories and completely cholesterol-free…

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