Cupcakes at Carrington’s

ALEXANDRA BROWN

Cupcakes at Carrington’s

Copyright

This novel is entirely a work of fiction. The names, characters and incidents portrayed in it are the work of the author’s imagination. Any resemblance to actual persons, living or dead, events or localities is entirely coincidental.

Harper

An imprint of HarperCollinsPublishers

77–85 Fulham Palace Road,

Hammersmith, London W6 8JB

www.harpercollins.co.uk

Copyright © Alexandra Brown 2013

Alexandra Brown asserts the moral right to be identified as the author of this work

A catalogue record for this book is available from the British Library

All rights reserved under International and Pan-American Copyright Conventions. By payment of the required fees, you have been granted the non-exclusive, non-transferable right to access and read the text of this e-book on-screen. No part of this text may be reproduced, transmitted, downloaded, decompiled, reverse engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereinafter invented, without the express written permission of HarperCollins e-books.

Source ISBN: 9780007488230

Ebook Edition © January 2013 ISBN: 9780007488247

Version: 2014-09-23

For Paul and QT

Table of Contents

Title Page

Copyright

Dedication

Chapter 1

Chapter 2

Chapter 3

Chapter 4

Chapter 5

Chapter 6

Chapter 7

Chapter 8

Chapter 9

Chapter 10

Chapter 11

Chapter 12

Chapter 13

Chapter 14

Chapter 15

Chapter 16

Chapter 17

Chapter 18

Chapter 19

Chapter 20

Chapter 21

Chapter 22

Chapter 23

Chapter 24

Chapter 25

Chapter 26

Chapter 27

Chapter 28

Chapter 29

Chapter 30

Chapter 31

Chapter 32

Chapter 33

Chapter 34

Chapter 35

Chapter 36

Chapter 37

Epilogue

In Conversation With Alexandra Brown

Acknowledgments

Footnotes

About the Author

About the Publisher

1

It’s Tuesday morning in Mulberry-On-Sea, and Eddie is glaring with disapproval at my New Look heels as I step inside the staff lift and close the metal concertina cage door.

‘You know I just saw Sam outside. That cupcake queen totally blanked me,’ he says, preening into the mottled mirror on the lift wall.

‘Oh you know Sam. She probably had her mind on other things like giant macaroon mountains or gold glitter sprinkles.’ The mention of Sam highlights my rumbling stomach so I make a mental note to pop up to her café on the fifth floor, Cupcakes at Carrington’s, for a red velvet cupcake with butter cream icing. My favourite. Mm-mmm. And a good catch-up on all the gossip of course. Sam overhears all kinds of stuff. When Cynthia from the florist down on Sunray Crescent was having it away with Trevor, the town sheriff, she was the first to know. Trevor’s sister is a regular in the café and blabs all the juicy details to her mate over a cream horn and a steamy hot chocolate. ‘I take it you had a good weekend?’ I add, glancing at Eddie in the mirror as I bouf up my shoulder-length brunette bob. Last night, I used those giant sleep-in rollers, but after getting caught in a sudden downpour on my way to work, it now looks more floppy spaniel ears than big hair fabulous.

‘Yes, so-so … went to an impromptu Sex and the City themed party on Sunday,’ he replies, in his best diva voice.

‘And let me guess, you were channelling your inner Samantha?’ I laugh, shaking my head. Eddie adores her character.

‘Of course.’ He waves an imperious hand in the air before turning towards me. ‘And I’m so glad I took Monday off. The pornstar cocktails were divine, but there’s a limit, even for me,’ he says, clutching the side of his head.

‘Never mind the pornstars, tell me about the men.’ I’m keen to hear about another one of his scandalous weekends, if only to take my mind off the one I spent alone.

‘Oh, wall-to-wall Carries of course,’ he sniffs.

‘Aaand …?’ I smile, fishing for more information.

‘Aaand what?’

‘You know … your “Smith” – was he there too? Come on, tell all, you know you want to.’ I give him a playful nudge of encouragement. He hesitates.

‘Nope.’ He looks away. ‘But it’ll be Valentine’s Day in six weeks or so. And … well, if he doesn’t want to spend it with me then it’s his loss,’ he adds with a flourish, before pulling a face.

‘I thought you two were totally loved-up?’ I say, steering the conversation away from the most romantic day of the year. It’s not that I don’t like being single. I do. Sometimes. And I’m only twenty-seven. But Valentine’s Day can be tricky. Especially when everyone else is bound to be whooping it up with ten-course taster menus followed by cosy strolls along the seafront under velvety moonlit skies, and I’m home alone with a bar of chocolate to keep me company. And unless my love life takes a serious upturn – I’ll be doing the same again this year. I think of the last Valentine’s Day I spent with Brett nearly two years ago, it was our third together. I’d felt happy and loved-up, blissfully unaware that I was going to be dumped within a few weeks. He left me for someone else – a tall blonde with big hair and a sylph-like figure compared to my average height and bootylicious curves, as Brett used to say. My heart constricts a little, but I’m over him. I force myself to concentrate on Eddie’s love life instead.

‘So did I.’ Eddie shrugs.

‘So what’s changed then?’

‘Well, not returning my calls for starters.’

‘I’m sure it doesn’t mean anything. He’ll probably call you today,’ I say, knowing how sensitive Eddie can be.

‘Maybe …’ He looks away.

‘So what do you know then, Ed?’ I ask, quickly changing the subject. Eddie is the boss’s boy assistant – his BA. Unusual I know, but Walter Davenport, who’s the managing director of Carrington’s department store, where we work, didn’t earn his nickname ‘The Heff’, as in Hugh Hefner, for no reason. Whisper has it that after Walter’s wealthy heiress wife found out about his dalliance with yet another girl less than half his age, she imposed a lifelong ban on him having female PAs. This cued the arrival of Eddie, who is a voracious gossip queen. Rather fittingly he’s privy to all kinds of useful – and indeed sometimes useless but delicious anyway – snippets of information.

‘Well you know me, never one for gossip,’ he says, perking up and smoothing an already immaculate HD eyebrow with his little finger, while I try and resist the urge to smile at his blatant delusion. ‘Anyway, enough about me. Although admittedly it is a scintillating subject.’ He pauses momentarily and places a hand on his pristine fitted jacket, as if he’s pledging allegiance.

‘Oh come on Ed. Don’t be such a tease,’ I plead, now dying to know what he knows.

‘Weell.’ He pauses for dramatic effect and a naughty smile dances across his lips. ‘You didn’t hear it from me, right?’ His eyes dart from side to side.

‘Of course. My lips are sealed.’ I make a quick zipping action across my glossed mouth before throwing an imaginary key away.

‘Seems The Heff has been getting very intimate with one of those über-swanky retail consultancies up in London. You know, the ones where they charge upwards of a thousand pounds per day to tell you what you already know. Twenty-seven phone calls in the last fortnight alone! Methinks he may be looking for a change of direction before winding down for retirement,’ he says triumphantly, just as the lift shudders to a halt, signifying our arrival at the next floor and stealing my moment to probe him for more details.

Eddie flashes a warning look in my direction as we simultaneously turn to face the cage door. The Heff is bent over right in front of us, busy tying the lace of his left brogue. Using both hands, I slide the door open, hoping it doesn’t get stuck again. Last week I was on my tea break, travelling to the café to see Sam, and ended up trapped on the third floor for nearly two hours waiting for Charles, our Rastafarian handyman, to come back from visiting his sister Esther in hospital and prise the cage door open for me.

‘Good morning, or is it afternoon yet?’ Walter guffaws. He makes the same joke every day. After returning to a standing position, he strides into the lift and turns to slide the door closed.

‘Morning,’ Eddie and I both say in unison as we shuffle backwards until we’re standing side by side behind him, breathing in the spicy aftershave fumes that permanently beat around his lofty frame.

‘Georgina! You’re looking delightful today as ever.’

‘Thank you Walter,’ I mutter, smiling to myself at his dated old-school charm. He’s like it with all the girls in the store.

‘How’s business in Women’s Accessories these days?’

‘Very good,’ I reply enthusiastically, even though we all know sales have dwindled dramatically throughout the whole shop for at least the last year or so. And the new superstore down on the industrial estate hasn’t helped matters, either, not when you can get a whole new wardrobe, with accessories, for less than fifty quid in there. ‘The new luggage line is doing exceptionally well. We’ve sold two pieces already. The local designer has delivered a few more of her handmade exclusive silk purses in candy pink, which I’m hoping to sell as Valentine gifts. And I can’t wait for the limited edition Chiavacci Kelly bags to arrive from Italy.’

‘Jolly good. Keep up the good work. The Chiavaccis could make all the difference. We’re lucky to be getting them – only made ten: six in the US, two in Dubai … and us.’ The Heff slides a hand through his silver hair and, puffing his chest out triumphantly, he starts rocking gently on his heels, stretching his braces out in front of him. I sneak a sideways look at Eddie, who pokes his tongue out and then quickly retracts it, just like a lizard. I try not to laugh as the ancient lift creaks through a few more floors. ‘That’s us,’ The Heff booms, slapping his hands together and making me jump. He flings the cage door open and, like an athlete off the blocks, wastes no time in setting off. I let out a little sigh of relief. Eddie dashes out behind him and then pauses momentarily to look back at me over his shoulder.

‘Not a word now,’ he says in his perfected stage-whisper voice and blows me a kiss as the lift starts moving again.

I travel down to the ground floor, pondering on Eddie’s gossip, trying to fathom out how it might affect me if it were true. What does Walter know? The feeling lingers, making me edgy. These days nobody is changing jobs unless they really have to.

I step out of the lift and make my way along the dimly lit staff corridor that winds the entire length of the ground level. It still has the original 1920s Tiffany glass wall lights. After pressing the security pad to release the heavy fire entrance doors, I arrive on the shop floor. My feet immediately sink down a couple of centimetres into a new plush carpet as I wade over towards my section at the front of the store.

‘Georgie Girl! How are you today?’ Ciaran hollers in his lovely Southern Irish accent. He’s a waiter in Sam’s café, and he’s calling me from behind two massive bundles of cellophane-wrapped napkins. ‘Not like you to be this late – it’s practically lunchtime.’

‘Ha ha very funny,’ I laugh, glancing at my watch. ‘It’s not even opening time. Anyway, what are you doing down here? Shouldn’t you be upstairs making banoffee coffees?’

‘What happened, you get stuck in this silly new carpet?’ he says, ignoring my banter and placing the napkins down on a counter nearby. He treats me to a huge grin before shooting me with his pretend finger pistol. I like Ciaran – we’re Twitter mates and underneath the flirty swagger he’s a sweet guy, but he can be so naïve at times, especially when it comes to women.

‘Yeah, something like that,’ I lie. The truth is I was up until nearly midnight filling in one of those income and expenditure forms for the bank. I’m hoping they’ll let me reduce the monthly payments on a personal loan. And then I spent at least an hour lying in bed trying to unwind so I could fall asleep. I must have just slept right through the alarm.

Pinning my gold Carrington’s name badge into place, I reach my till point, which I think is the best one on the floor. It’s right at the front of the store, next to the floor-to-ceiling window display, giving me a panoramic view of the cobbled street with its white colonnaded walkway, pretty pansy hanging baskets and romantic olde-worlde streetlamps. During quiet times, and we’ve had a few recently, I love watching all the people milling up and down outside, or huddled in a deckchair enjoying a musical performance on the bandstand opposite. And on a clear early morning, when the town is still empty, I can see as far as the peppermint-green railings down by the harbour and out to the glistening sea beyond.

Carrington’s is an Art Deco institution set in a prime location in the seaside town of Mulberry-On-Sea, where everyone knows us and most of the locals have grown up coming to the store. For anything from school uniforms to wedding gift lists to baby clothes, they all turn to Carrington’s.

Tourists stop to take pictures of our impressive powder-blue building with its intricate white cornicing around enormous arched windows. The store is nearly a hundred years old, and not quite as glorious as it was in its heyday, but still a landmark on the south coast. Owned by a family firm spanning three generations, Carrington’s offers old-style elegance alongside the latest merchandise.

The shop floor in front of me is lit up like a Valentine’s theme park. Red and silver lights are entwined around the original ornate Art Deco marble pillars, which are dotted throughout the high-ceilinged space. Giant Perspex hearts containing merchandise hang on lengths of invisible thread, giving an illusion of floating handbags, shoes and glittery costume jewellery. Even the traditional cherrywood gilt-inlayed panelled walls have twinkly rose-shaped fairy lights draped all over them. The display guys have done an amazing job in replacing all the post-Christmas sales stuff and getting the store ready for our next big seasonal promotion, Valentine’s Day.

Even though I’m single at the moment, I still love this time of year. The atmosphere in store is always so fun and flirty, and that makes me enjoy working here even more. All six of the podiums situated by the entrance doors showcase various items amidst scattered rose petals and miniature Cupid figurines, luxury scented candles, thick embossed rainbow-coloured stationery and silky lingerie, drawing customers in, showing a teaser of what’s on offer within. All designed to entice customers to touch the merchandise, to place a coveted bag over a shoulder or run a finger across the shoestring strap of an exquisite La Perla negligee.

After all, it’s ‘all about the merch’ as we say, and every decent retail assistant knows that customers who try it buy it. True fact. And there’s everything on offer to our customers. Handbags, shoes, cosmetics, all mingled in together with a glorious surge of euphoric optimism. A promise of reinvention, of a better life.

And I just adore the look on customers’ faces when they emerge through the shiny brass revolving doors, flushed with adrenalin as they try to decide where their retail experience will begin. Savouring every moment. It’s one of the reasons I work here. But my memories of the store go back a long way. I grew up in Mulberry-On-Sea and Mum used to bring me here on Saturdays and we’d shop and eat fairy cakes in the old-fashioned tearoom with its Formica tables and white-pinnied waitresses. We always had such a good time, just being happy together. This was years before Sam turned it into Cupcakes at Carrington’s, a cosy café serving red velvet cupcakes and sponge cake with pinkberry-infused frosting.

Plonking my handbag in the little locker secreted behind the glass-topped counter, I rummage around for my mobile. I locate it nestled inside a red payment reminder letter that arrived this morning from the gas company. After flicking the phone onto silent mode, I slip it inside my trouser pocket and quickly shove the letter back to the bottom of the bag, vowing to deal with it later.

The smell of newness mingled with expensive perfume wafts over from the various cosmetics concessions. All three of the security guys are getting into position by the entrance doors. I give Annie, one of the other sales assistants, a quick smile as she plumps up a gorgeous midnight-blue Mulberry tote with rose-gold detailing. As I busy myself placing trays of rainbow-coloured chunky cocktail rings on top of a display cabinet, Betty, our mumsy switchboard supervisor, puffs her way over to me, pulling her hand-knitted cardy in tighter around her rotund frame.

‘A rather lovely-sounding man from the Fiat garage called for you,’ she just about manages, in between gasping for air and reaching for her glasses that are bobbing on the end of a chain around her neck.

‘Oh?’ I crease my forehead, wondering why he called the main number and not my mobile.

‘He said if you want to call him back he’ll be delighted to chat things through with you. I tried putting him through but your extension is engaged.’ I swivel around to the phone and see the handset hasn’t been replaced properly.

‘Sorry Betty, I didn’t realise, it won’t happen again,’ I say, knowing we’re not supposed to have personal calls come through the switchboard.

‘Don’t worry duck.’ Smiling, she hands me a pink Post-it note with the return number on before making her way back over to the staff security door.

‘So, come on then. Are you buying a new car?’ Ciaran says, placing his elbow on the counter and leaning in towards me.

‘Oh, err … just thinking about things at this stage,’ I say, fiddling with my hair. The truth is I can’t afford the monthly payments on my car any more, let alone the petrol to put in it. I’m hoping the garage will buy it back so I can clear the finance. And I just wish my last pay review hadn’t been quite so non-existent. I’d been hoping for at least a small rise, but nothing. Zilch. In fact, when I work it out, I’ve probably taken a pay cut, if I take into account the hike in tax and everything else these days. I force the worry from my mind, and resolve to keep all spending to absolute essentials only. Mortgage, food, utilities and the occasional red velvet cupcake … I shove a smile on my face.

‘Fiats aren’t very fast though, are they?’ Ciaran says, rolling his eyes.

‘Oh, I’m not bothered about all of that,’ I say, trying to sound convincing. Better make sure I shift a few more of the high-end handbags just in case the garage doesn’t go for it. Two per cent of the sales price of every £2,000 Bottega Veneta soon adds up. And I’ve got eight of them. I do a quick commission tally in my head and hope for the best.

‘So how was your weekend?’ I ask, changing the subject. I can see that he’s desperate to tell me something, he’s swivelling his eyes around like Inspector Clouseau, but before he has a chance to answer, his girlfriend Tina appears. After placing a possessive arm around Ciaran’s waist, she flicks her high ponytail, sneaks a smug glance in my direction and turns her face towards his.

‘What was all that about?’ she pants, desperate not to miss out on a bit of gossip, and not bothering to excuse herself for having barged in on our conversation.

‘Nothing, we were just chatting about cars.’ He grins. ‘Oh,’ she says, dismissively. ‘Well, have you heard about Emma in Stationery?’ She pauses to make big eyes, but before Ciaran can answer she carries on. ‘She’s pregnant again.’

‘But didn’t she just come back from maternity leave?’ Ciaran says, looking puzzled, and I can’t help laughing as he pulls a monkey face. Tina shoots another stare at me.

‘She’s so lucky. Just imagine all that time off. I can’t wait until it’s our turn.’ Tina tilts her head back and closes her eyes for a moment, as if imagining the whole experience as her very own nirvana before looking to Ciaran for his response. A fleeting look of panic appears on his face, which is quickly replaced with a half-smile. He opens his mouth to say something else, but she puts a finger on his lips before he can talk.

In addition to being Ciaran’s girlfriend, Tina is the accounts manager, or at least that’s the title she gave herself. She adds up the sales receipts, checking the money and allocating our commission before someone from the office up on the executive floor authorises it all. But most of all, she bosses people around, especially Lauren, a nineteen-year-old first-job girl on one of those NVQ schemes. Anyway, Tina’s excelled herself by making Lauren organise the next Christmas party already. A memo was stuck on the staff-room wall requesting the £15 payment by cheque and our dinner choices by the end of next week … and the turkey carcass is barely cold after last year’s do.

‘Oh I think it’s so romantic,’ Tina smiles.

‘Sure it is. Anyway, got to go, only came down to collect these from the delivery guy. Tweet you later,’ Ciaran says, winking at me and grabbing up the napkins before sauntering off towards the fire door. Tina scurries off after him, moaning about his Twitter addiction and how much of a flirt he is. Poor Ciaran! What’s wrong with a bit of Twitter? How else would I get to talk to famous people like Cheryl Cole or Mr I Am with his ‘boom boom and dope’ lines?

2

‘Hello. Cupcakes at Carrington’s … how may I direct your caaall?’ This throws me for a second. It’s definitely Sam’s bubbly ‘everything is lovely in the world’ voice, but there’s an East Coast American accent attached to it now.

‘Sam, is everything OK?’ I ask, tentatively, as I duck into the little recessed vestibule behind my counter. We’re not really supposed to make personal calls during opening hours, but everyone does, and as long as the shop floor is quiet and we’re discreet, it’s all right.

‘Oh, thank God it’s only you,’ Sam says, back in her normal voice.

‘What’s going on?’ I hesitate, and then brace myself for the answer. I’ve known Sam since school and, despite my abrupt exit halfway through, catapulting our lives in totally different directions, we managed to stay in touch and be best friends ever since. But she has dragged me through some real harebrained escapades over the years. Sam’s always been a real foodie, so when Miss Sims retired and some genius here decided the Carrington’s tearoom needed an overhaul, I rang her right away.

At the time, Sam had just been sacked from her personal shopper job at Harvey Nichols because she’d spent more time concentrating on the ‘personal’ part of her job title than actually trying to sell things to the customers. But her ex-boss had been so impressed with her sterling spending efforts that she’d been given a platinum store card by way of a sweetener. So, after a cash injection from her mega-wealthy dad, Sam made the move down from Chelsea to Mulberry-On-Sea and now reigns supreme over her gorgeous café. It has a honey-hued interior and reclaimed train seats upholstered in crimson velvet, sectioned into booths, so you feel as though you’re actually in a real vintage steam train, complete with golden glow lighting from frilly-shaded table lamps. It’s very nostalgic in an Orient Express kind of way. And the food is to die for – salted caramel cupcakes, rainbow salads, delicious artisan breads and the most fabulous afternoon cream teas you can possibly imagine. Homemade scones piled high with strawberry jam and gooey clotted cream, surrounded by delicate finger sandwiches crammed with every filling imaginable.