
Полная версия
Caruso and Tetrazzini on the Art of Singing
This is only one of the reasons that so many fine big voices go to pieces long before they should.
In an excess of enthusiasm the young singer attempts to develop the high notes and make them sound—in her own ears, at all events—as big as the middle voice. The pure head tone sounds small and feeble to the singer herself, and she would rather use the chest quality, but the head tone has the piercing, penetrating quality which makes it tell in a big hall, while the middle register, unless used in its right place, makes the voice muffled, heavy and lacking in vibrancy. Though to the singer the tone may seem immense, in reality it lacks resonance.
A singer must never cease listening to herself intelligently and never neglect cultivating the head tone or over-tone of the voice, which is its salvation, for it means vibrancy, carrying power and youth to a voice. Without it the finest voice soon becomes worn and off pitch. Used judiciously it will preserve a voice into old age.
Tone Emission and Attack
In my first talk I said a few words, but not half enough, on the subject of breath control.
My second talk was the physiological aspect of the throat, head and tongue, for it is necessary to become thoroughly acquainted with the mechanism with which you are to work before you can really sing. Today I'm going to take up the subject of tone emission and the attack.
A great many singers suffer from the defect called "throatiness" of the emission—that is to say, they attack or start the note in the throat. Sooner or later this attack will ruin the most beautiful voice. As I have said before, the attack of the note must come from the apoggio, or breath prop. But to have the attack pure and perfectly in tune you must have the throat entirely open, for it is useless to try to sing if the throat is not sufficiently open to let the sound pass freely. Throaty tones or pinched tones are tones which are trying to force themselves through a half-closed throat blocked either by insufficient opening of the larynx or by stoppage of the throat passage, due to the root of the tongue being forced down and back too hard or possibly to a low, soft palate.
In order to have the throat perfectly open it is necessary to have the jaw absolutely relaxed.
I have found in studying different nationalities that it is fairly easy for the French and Spanish people to learn this relaxation of jaw and the opening of the throat, but the English-speaking people generally talk with the throat half shut and even talk through half-shut teeth. Sometime, when you are talking rapidly, suddenly put your hand up to your jaw. You will find that it is stiff; that the muscles beneath it (tongue muscles) are tight and hard; that the jaw seldom goes down very far in pronouncing any of the English words, whereas in singing the jaw should be absolutely relaxed, going down and back just as far as it can with ease.
The jaw is attached to the skull right beneath the temples in front of the ears. By placing your two fingers there and dropping the jaw you will find that a space between the skull and jaw grows as the jaw drops.
In singing this space must be as wide as is possible, for that indicates that the jaw is dropped down, giving its aid to the opening at the back of the throat. It will help the beginner sometimes to do simple relaxing exercises, feeling the jaw drop with the fingers. It must drop down, and it is not necessary to open the mouth wide, because the jaw is relaxed to its utmost.
However, for a beginner it is as well to practice opening the mouth wide, being sure to lower the jaw at the back. Do this many times a day without emitting any sound merely to get the feeling of what an open throat is really like. You will presently begin to yawn after you have done the exercise a couple of times. In yawning or in starting to drink a sip of water the throat is widely open, and the sensation is a correct one which the singer must study to reproduce.
I have noticed a great many actors and actresses in America who speak with jaws tightly closed, or at least closed to such an extent that only the smallest emission of breath is possible. Such a voice production will never allow the actor to express any varying degree of emotion and will also completely eradicate any natural beauty of tone which the voice may have. However, this is a fault which can easily be overcome by practicing this daily relaxation of the jaw and always when singing breathing as if the jaw hung perfectly loose, or, better still, as if you had none at all. When you can see a vocalist pushing on the jaw you can be perfectly certain that the tone she is emitting at that moment is a forced note and that the whole vocal apparatus is being tortured to create what is probably not a pleasant noise.
Any kind of mental distress will cause the jaw to stiffen and will have an immediate effect upon the voice. This is one of the reasons why a singer must learn to control her emotions and must not subject herself to any harrowing experiences, even such as watching a sensational spectacle, before she is going to sing. Fear, worry, fright—stage as well as other kinds—set the jaw. So does too great a determination to succeed. A singer's mind must control all of her feelings if it is going to control her voice. She must be able even to surmount a feeling of illness or stage fright and to control her vocal apparatus, as well as her breath, no matter what happens.
The singer should feel as if her jaw were detached and falling away from her face. As one great singer expresses it: "You should have the jaw of an imbecile when emitting a tone. In fact, you shouldn't know that you have one." Let us take the following passage from "The Marriage of Figaro," by Mozart:

This would make an excellent exercise for the jaw. Sing only the vowels, dropping the jaw as each one is attacked—"o, eh, ah." The o, of course, is pronounced like the English o and the i in voi like e. The e in che is pronounced like the English a. Sapete is pronounced sahpata. You now have the vowels, o, ee, a, ah, a. Open the throat wide, drop the jaw and pronounce the tones on a note in the easiest part of your voice.
Do not attack a note at the same time that you are inhaling. That is too soon. Take the breath through the nose, of course, and give it an instant to settle before attacking the sound. In this way you will avoid the stroke of the glottis which is caused by the sudden and uncontrolled emission of the accumulated breath. In attacking a note the breath must be directed to the focusing point on the palate which lies just at the critical spot, different for every tone. In attacking a note, however, there must be no pressure on this place, because if there is the overtones will be unable to soar and sound with the tone.
From the moment the note is attacked the breath must flow out with it. It is a good idea to feel at first as if one were puffing out the breath. This is particularly good for the high notes on which a special stress must be laid always to attack with the breath and not to press or push with the throat. As long as the tone lasts the gentle but uninterrupted outpouring of the breath must continue behind it. This breath pressure insures the strength and, while holding the note to the focusing point on the palate, insures its pitch. In a general way it can be said that the medium tones of the voice have their focusing point in the middle part of the palate, the lower tones coming nearer to the teeth to be centralized and the high notes giving the sensation of finding their focusing point in the high arch at the back of the mouth and going out, as it were, through the crown of the head.
The resonance in the head cavities is soon perceived by those who are beginning to sing. Sometimes in producing their first high notes young people become nervous and irritated when singing high tones at the curious buzzing in the head and ears. After a short time, however, this sensation is no longer an irritation, and the singer can gauge in a way where his tones are placed by getting a mental idea of where the resonance to each particular tone should be.
High notes with plenty of head vibration can only be obtained when the head is clear and the nasal cavities unobstructed by mucous membrane or by any of the depression which comes from physical or mental cause. The best way to lose such depression is to practice. Practicing the long scale, being careful to use the different registers, as described later, will almost invariably even out the voice and clear out the head if continued long enough, and will enable the singer to overcome nervous or mental depression as well.
The different sensations in producing the tone vary according to the comparative height and depth. Beginning from the medium tones, the singer will feel as if each tone of the descending scale were being sung farther outside of the mouth, the vibration hitting the upper teeth as it goes out, whereas with the ascending scale the vibrations pass through the nasal cavities, through the cavity in the forehead and up back into the head, until one feels as if the tone were being formed high over the head at the back.
I want to say right here that whenever a young singer feels uncomfortable when singing he or she is singing incorrectly.
In attacking the note on the breath, particularly in the high notes, it is quite possible that at first the voice will not respond. For a long time merely an emission or breath or perhaps a little squeak on the high note is all that can be hoped for. If, however, this is continued, eventually the head voice will be joined to the breath, and a faint note will find utterance which with practice will develop until it becomes an easy and brilliant tone.
The reason that the tone has not been able to come forth is because the vocal apparatus cannot adjust itself to the needs of the vocal chords or because they themselves have not accustomed themselves to respond to the will of the singer and are too stiff to perform their duty.
The scale is the greatest test of voice production. No opera singer, no concert singer, who cannot sing a perfect scale can be said to be a technician or to have achieved results in her art. Whether the voice be soprano, mezzo or contralto, each note should be perfect of its kind, and the note of each register should partake sufficiently of the quality of the next register above or below it in order not to make the transition noticeable when the voice ascends or descends the scale. This blending of the registers is obtained by the intelligence of the singer in mixing the different tone qualities of the registers, using as aids the various formations of the lips, mouth and throat and the ever present apoggio without which no perfect scale can be sung.
Facial Expression and Mirror Practice
In studying a new rôle I am in the habit of practicing in front of a mirror in order to get an idea of the effect of a facial expression and to see that it does not take away from the correct position of the mouth.
The young singer should practice constantly in front of a mirror as soon as she begins to sing songs or to express emotions in her music, for the girl with the expressive face is likely to contort her mouth so that the correct emission of tones is impossible.
The dramatic artist depends largely for her expression on the changing lines of the mouth, chin and jaw, and in any lines spoken which denote command or will you will see the actor's jaw setting and becoming rigid with the rest of the facial mask.
Now, a singer can never allow the facial expression to alter the position of the jaw or mouth. Facial expression for the singer must concern itself chiefly with the eyes and forehead.
The mouth must remain the same, and the jaw must ever be relaxed, whether the song is one of deep intensity or a merry scale of laughter.
The mouth in singing should always smile lightly. This slight smile at once relaxes the lips, allowing them free play for the words which they and the tongue must form and also gives the singer a slight sensation of uplift necessary for singing.
It is impossible to sing well when mentally depressed or even physically indisposed slightly. Unless one has complete control over the entire vocal apparatus and unless one can simulate a smile one does not feel the voice will lack some of its resonant quality, particularly in the upper notes, where the smiling position of the mouth adjusts the throat and air passages for the emission of light tones.
The lips are of the greatest aid in shaping and shading the tones. Wagnerian singers, for instance, who employ trumpet-like notes in certain passages are often seen shaping their lips like the mouthpiece of a trumpet, with a somewhat square opening, the lips protruding.
However, this can be practiced only after perfect relaxation of the jaw and control of the tongue have been accomplished.
A singer's mouth must always look pleasant, not only because it creates a disagreeable impression on the audience to see a crooked and contorted mouth, but also because natural and correct voice production requires a mouth shaped almost into a smile.
Too wide a smile often accompanies what is called "the white voice." This is a voice production where a head resonance alone is employed, without sufficient of the apoggio or enough of the mouth resonance to give the tone a vital quality. This "white voice" should be thoroughly understood and is one of the many shades of tone a singer can use at times, just as the impressionist uses various unusual colors to produce certain atmospheric effects.
For instance, in the mad scene in "Lucia" the use of the "white voice" suggests the babbling of the mad woman, as the same voice in the last act of "Traviata" or in the last act of "Bohème" suggests utter physical exhaustion and the approach of death.
An entire voice production on these colorless lines, however, would always lack the brilliancy and the vitality which inspire enthusiasm.
One of the compensations of the "white voice" singer is the fact that she usually possesses a perfect diction. The voice itself is thrust into the head cavities and not allowed to vibrate in the face and mouth and gives ample room for the formation of vowels and consonants. And the singer with this voice production usually concentrates her entire attention on diction.
The cure for this tone emission is, first of all, the cultivation of the breath prop, then attacking the vowel sound o o in the medium voice, which requires a low position of the larynx, and exercises on the ascending scale until the higher notes have been brought down, as it were, and gain some of the body and support of the lower notes without losing their quality.
The singer's expression must concern itself chiefly with the play of emotion around the eyes, eyebrows and forehead. You have no idea how much expression you can get out of your eyebrows, for instance, until you study the question and learn by experiment that a complete emotional scale can be symbolized outwardly in the movements of the eyelids and eyebrows.
A very drooping eyebrow is expressive of fatigue, either physical or mental. This lowered eyelid is the aspect we see about us most of the time, particularly on people past their first youth. As it shows a lack of interest, it is not a favorite expression of actors and is only employed where the rôle makes it necessary.
Increasing anxiety is depicted by slanting the eyebrows obliquely in a downward line toward the nose.
Concentrated attention draws the eyebrows together over the bridge of the nose, while furtiveness widens the space again without elevating the eyebrows.
In the eyebrows alone you can depict mockery, every stage of anxiety or pain, astonishment, ecstasy, terror, suffering, fury and admiration, besides all the subtle tones between.
In singing rôles of songs it is necessary to practice before the mirror in order to see that this facial expression is present and that it is not exaggerated; that the face is not contorted by lines of suffering or by the lines of mirth.
Another thing the young singer must not forget in making her initial bow before the public is the question of dress. When singing on the platform or stage, dress as well as you can. Whenever you face the public have at least the assurance you are looking your very best; that your gowns hang well, are well fitted and are of a becoming color.
It is not necessary that they should be gorgeous or expensive, but let them always be suitable, and for big cities let them be just as sumptuous as you can afford. At morning concerts in New York, velvets and hand-painted chiffons are considered good form, while in the afternoon handsome silk or satin frocks of a very light color are worn with hats.
If a singer chooses to wear a hat let her be sure that its shape will not interfere with her voice.
A very large hat, for instance, with a wide brim that comes down over the face, acts as a sort of blanket to the voice, eating up the sound and detracting from the beauty of tone, which should go forth into the audience. It is also likely to shade the singer's features too much and hide her from view from those sitting in the balconies or galleries. As a rule, the singer's hat should be small or with a flaring brim, which does not detract from the tone.
Another word on the subject of corsets. There is no reason in the world why a singer should not wear corsets, and if singers have a tendency to grow stout a corset is usually a necessity. A singer's corset should be especially well fitted around the hips and should be extremely loose over the diaphragm.
If made in this way it will not interfere in the slightest degree with the breath.
Now as to diet and the general mode of life. Every singer must take care of her health. But that does not necessarily mean that she must wrap herself in cotton batting and lead a sequestered existence. I don't believe that any person who wants to make a public career can accomplish it and also indulge in social dissipations. Society must be cut out of the life of the would-be singer, for the demands made by it on time and vitality can only be given at a sacrifice to one's art.
The care of the health is an individual matter, and what agrees well with me would cause others to sicken. I eat the simplest food always, and naturally, being an Italian, I prefer the food of my native land. But simple French or German cookery agrees with me quite as well. And I allow the tempting pastry, the rich and overspiced pâté, to pass me by untouched and console myself with quantities of fruit and fresh vegetables.
Personally I never wear a collar and have hardened my throat to a considerable extent by wearing slightly cutout gowns always in the house, and even when I wear furs I do not have them closely drawn around the neck. I try to keep myself at an even bodily temperature, and fresh air has been my most potent remedy at all times when I have been indisposed.
Appreciative Attitude and Critical Attitude
There is nothing so beneficial to the young artist as the kindly and just criticism of a person who knows and nothing so stimulating as his praise.
Among my most priceless possessions I treasure the words of encouragement given me by Patti and Sembrich, those wonderful artists, when I was beginning my career.
Mme. Patti is a splendid example of the many sidedness necessary to artistic perfection. Her wonderful voice was always supplemented by complete knowledge of the art of singing, and her mastery of languages and of different fields of art made her not only a great artist, but a most interesting woman.
To hear an artist of this kind is one of the most profitable parts of a musical education.
But there are two ways of listening to a singer. There is the appreciative way, and there is the entirely critical. The beginner usually tries to show her knowledge by her intensely critical attitude.
The older you become in your art the more readily you will be able to appreciate and learn from the singers you hear on the opera or concert stage.
The greatest and the humblest singer can teach you something. But to learn you must be in a receptive attitude.
The public has no real conception of what an amount of intelligent work besides talent and art is necessary to achieve the results which it sees or hears. Only those whose lives are devoted to the same ideals can understand the struggles of other artists, and it is for that reason that appreciation and not condemnation should be on the tongues of those who themselves have studied.
The artist may demand the greatest things of herself, and what may be good enough for others is not good enough for her. As the poet says, "Art is long," though life may be short, and singing is one of the most fleeting of all arts, since once the note is uttered it leaves only a memory in the hearer's mind and since so many beautiful voices, for one reason or other, go to pieces long before their time.
If the singer's health is good the voice should end only with life itself, provided, of course, it has been used with understanding and with art.
In performing before the public one should be governed by the tastes of the public, not by one's own tastes. Just as the comedian usually wishes to play Hamlet and the man of tragic mien thinks he could be a comedy star, the singer who could make a fortune at interpreting chansonnettes usually wishes to sing operatic rôles, and the singer with a deep and heavy voice is longing to inflict baby songs on a long suffering public.
It is easy enough to find out what the public wishes to hear, and, though one should always be enlarging one's repertory, it is not a bad idea to stick to that field for which one is particularly fitted vocally and physically.
In studying a rôle after one has mastered the technical difficulties one should try to steep one's personality into that of the character one is to portray, and for that reason all study, no matter what it is, and reading of all kinds help one in developing a part.
The great Italian tragedienne, Duse, told me that one of her greatest pleasures was to wander about the streets incognito watching the types of people, following them round, observing them in their daily lives and remembering all the small details of action, gesture or expression which she could some day embody into a rôle.
The more one sees and studies people with sympathy, the more points one gets for the study of life which is embodied in the art one gives forth. But it is sympathy with one's fellow beings and kindly observation which help one here, never the critical attitude.
An artist can only afford to be coldly critical toward his own work and not toward the work of others.
Recently a young woman who started her vocal career as a contralto has sung the most difficult of Wagnerian soprano parts. Her high notes, it is true, were not the high notes of a natural soprano voice, but the care and perfection with which each high note was attacked were worthy of closest attention and admiration and defied criticism.
Hearing the smaller singers, the beginners who are still struggling with their art, should awaken in the heart of the intelligent listener not contemptuous criticism, but should be one means of realizing one's own vocal defects and the possible ways of overcoming them.
There are bad singing teachers, of course, but often the pupils are worse and will not listen to advice. The large and shrieking voice usually belongs to this type of pupil, for it is easier to force the voice when the temperament is robust and the vocal cords equally strong than it is to learn gently and quietly the correct and natural position in voice placement, and it is easier to make a noise as best you can than to use intelligently the different resonance cavities for the blending of the perfect tone.
Another fault severely criticised in the youthful singer is a lack of correct pronunciation or diction. It is only after the voice is perfectly controlled that the lips and tongue can function freely for the pronunciation of syllables.
While the voice is in what might be called a state of ferment the singer is only anxious to produce tones, and diction slips by the wayside. The appreciative listener should be able to know whether a lack of diction on the singer's part means immaturity or simply slovenliness.