Spying on Whales: The Past, Present and Future of the World’s Largest Animals

The metal prongs that Ari assembled looked like an elaborate set of rabbit ears from an old television set. He plugged the antenna into a small receiver with a speaker, and after a few moments, we heard a series of intermittent beeps. “That gap between the beeps tells us that the whale is sleeping, rising up to the surface to breathe, and then sinking back down.” Ari smiled. “Just dozing, belly full of krill. Not a bad way to spend a Saturday night.” We would need to come back later and listen again for our tag until it floated freely, beeping uninterrupted.

Most large baleen whale species alive today belong to the rorqual family, which feed on krill and other small prey by lunging underwater. They comprise the more familiar members of the cetacean bestiary, including humpbacks, blue whales, fin whales, and minke whales. Rorquals are also the most massive species of vertebrates ever to have evolved on the planet—far heavier than the largest dinosaurs. Even the smallest rorquals, minke whales, can weigh ten tons as adults, about twice as much as an adult bull African elephant. Rorquals are easy to distinguish from any other baleen whale, such as a gray whale or a bowhead whale: look for the long, corrugated throat pouch that runs from their chin to their belly button. (And yes, whales have belly buttons, just like you and me.) The features that make rorquals so obviously different from other baleen whales also play a critical role in how they feed.

Across whole ocean basins, individual whales find their food using probability, heading for feeding grounds burned into memory from a lifetime of migration. Rorquals travel routes that span hemispheres over the seasons; an individual whale might migrate from the tropics in the winter in search of mates and to bear young, then to the poles during the summer to forage under constant sunlight. Baleen whales still retain olfactory lobes, unlike their toothed cousins, such as killer whales and dolphins, which have lost them. Baleen whales might smell some aspect of their prey at the water’s surface, and it is possible that this mechanism could refine their search once on the scene. Originally their sense of smell evolved for transmission through air, not water; we know little beyond the basics about this sense in whales. Somehow, whales manage to be in the right place at the right time to feed. And what’s clear from biologging is that once in the right place, baleen whales spot the prey patches from below, probably approaching them by sight. Lacking the echolocation of their toothed relatives, vision is likely the dominant sense for baleen whales at short range.

With prey in range, a rorqual accelerates, fluking at top speed, and begins the amazing process of a lunge. Surging from below, it opens its mouth only seconds before it arrives at a patch of krill or school of fish, which may be as big as or bigger than the entire whale. When it lowers its jaws, the rorqual exposes its mouth immediately to a rush of water that pushes its tongue backward, through the floor of its mouth, into its throat pouch. In mere seconds, the accordion-like grooves of its throat pop out like a parachute. After engulfing the prey-laden water, the whale slows, almost to a halt, pouch distended and looking bloated, nothing like its airfoil-shaped profile from moments prior. Over the next minute, it slowly expels water out of its mouth through a sieve of baleen, until its throat pouch returns to its original form, the prey swallowed. For their part, krill and fish deploy collective defensive behavior by dispersing to try to escape the oncoming maw of death. In the end, a successful whale takes a bite out of a much bigger, more diffuse and dynamic superorganism.

Lunge feeding has been described as one of the largest biomechanical events on the planet, and it’s not hard to imagine why when you consider that an adult blue whale engulfs a volume of water the size of a large living room in a matter of seconds. Tags on humpbacks in other parts of Antarctica show how they sometimes feed close to the seafloor in pairs, swimming alongside each other as they scrape the bottom with their protruding chins in mirrored unison. Tags have also shown us that rorquals are right- or left-handed, just like us, favoring either a dextral or sinistral direction when they roll their bodies to feed.

The more scientists tag whales, the more it’s apparent that there’s still much that we don’t know. It turns out that blue whales have a behavior where they spin 360 degrees underwater in a pirouette before they lunge, probably to line up their mouths precisely with a patch of krill. Other lightweight tags, launched with barbs that cling more deeply beneath the skin on the dorsal fin, have tracked the movement of Antarctic minke whales migrating over eight thousand miles of open ocean, from the Antarctic Peninsula to subtropical waters. These tags upload data directly to satellites whenever the whale surfaces, over the course of weeks to months, before eventually falling out. These tags are also especially useful for species that are rarely seen, such as beaked whales. Satellite-linked dive tags deployed on Cuvier’s beaked whales revealed, in a precise way, the astonishing extremes of their foraging dives for squid and fish—over 137.5 minutes of breath holding, 2,992 meters deep—data that set new dive records for a mammal. If the idea of holding your breath for over two hours doesn’t alarm you, imagine doing it while chasing your dinner to a depth of nearly two miles.

Tag data combined with tissue samples taken from biopsy darts tell us that these humpback whales feeding in the western Antarctic Peninsula are merely seasonal visitors for the austral summer. By early fall, they depart the icy bays, cross the great Circum-Antarctic Current that rings the seventh continent, and undertake various paths over thousands of miles to arrive at temperate latitudes. At Wilhelmina Bay the overwhelming majority of humpbacks return to the low latitudes of the Pacific coasts of Costa Rica and Panama to mate and give birth before returning to the Southern Ocean for the next austral summer to feed.

We eventually retrieved the tag, along with its data, and continued to Cuverville Island, on the other side of Wilhelmina Bay. As the Ortelius maneuvered out of the Gerlache and toward the island, I watched from the ship’s stern as we passed icebergs more massive than any I had yet seen. Their fragmented sides, a hundred feet high, were etched in luminous, milky blues and grays. They held light from sea to sky, glowing in unearthly ways, as if they could not have been formed on this planet. And of course they were mostly sheathed underwater, which was a bit of an ominous thought; the Ortelius kept a careful distance. But the incomprehensibility of something as overwhelming as an iceberg is belied by its transience: even the largest ones, platforms the size of cityscapes, will eventually shed their layers of ice, annealed over hundreds of thousands of years, and become part of the sea.

Scattered around the peninsula are several islands like the one we approached, islands that served as barely inhabitable platforms for whaling operations in the early and midtwentieth century. Today the only remnants of human civilization are occasional concrete pylons with bronze plaques identifying the area as an open-air heritage site, and leftover whale bones. After we hauled our rubber boat up on the rocks, I walked toward the spoil piles of green-stained and weathered whale bones, strewn like spare lumber at a construction site.

Reading whale bones is what I do, although sometimes I feel like the bones find me. I’ve spent so much time searching for them, cataloging them, and puzzling over them that my brain immediately recognizes even the slightest curve or weft of bone. Whale bones tend to be relatively large, so finding them is often largely a matter of making sure that you’re in the right neighborhood—it shouldn’t have been much of a surprise, especially on the grounds of an abandoned whaling station. On the island I mentally inventoried the first assemblage I encountered, as I dodged foot-tall gentoo penguins scrambling at my feet: ribs, parts of shoulder blades, arm bones, and fragments of crania. They clearly belonged to rorqual whales, about the size of humpbacks, or possibly even fin whales. Some of the more intact vertebrae were artfully balanced upright on the shoreline, probably posed by Antarctic tourists, passing through the peninsula by the thousands in the austral summer and looking for a perfect photograph.

If these bones belonged to humpback whales, it would not be surprising, given the abundance of this species out around Antarctica today. It’s likely that some of the whales that we tagged were descendants of these individuals, belonging to the same genetic lineage. But history tells us that if you turned back the clock a century, humpbacks probably wouldn’t have been the only ones here: blue and fin whales would have numbered in the hundreds, if not thousands; minke whales, beaked whales, and even Southern right whales would also have been part of the community. Ari has seen only one right whale out of the thousands of whales that he’s observed over fifteen years in the area. Southern right whales have barely recovered from two hundred years of whaling, and we know little about where they go besides their winter breeding grounds along protected coastlines of Australia, New Zealand, Patagonia, and South Africa.

It’s not just right whales that vanished. There’s no memory or record of just how many of any kind of whale there was in the Southern Ocean, in terms of their abundance, before twentieth-century whaling killed over two million in the Southern Hemisphere alone. However, as whale populations in this part of the world slowly recover from this devastation, we’re beginning to see what that past world might have looked like. On an expedition in 2009, Ari and his colleagues documented an extraordinary aggregation of over three hundred humpbacks in Wilhelmina Bay, the largest density of baleen whales ever recorded. “There is no external limit on these whales because there is just so much krill. They literally cannot eat enough before they need to leave,” Ari reflected. “That incredible resource base means that it’s just a matter of recovery time for whales—and I think what we saw in the bay that year was a glimpse of what their world was once like, before whaling.” On the whole, humpbacks have recovered to only about 70 percent of their prewhaling numbers in the Southern Ocean, although along the peninsula their population size has nearly returned to the best estimates of prewhaling levels at the start of the twentieth century.

I paused on a guano-free ledge to record a few observations about the bones’ weathering and their measurements in my field notes. To the southwest, the sky churned in a dark gray, portending wind and snow, and I felt a chill creep into my damp toes and fingertips. I pulled off my gloves and reached for a disposable hand warmer in my jacket pocket. Lodged in a mess of receipts and lozenge wrappers was a note my son had left me on the kitchen counter back home:

Im gona mis you

wen you go to

anaredica.

The night before I left my home in Maryland we traced the expedition route on a plastic globe. When he wanted to know how far away eight thousand miles was in inches, I didn’t tell him the answer that I wanted to, which was “Too far.” I reassured him that the passage was safe and that we would stay warm. “I’ll think about you when we drink hot cocoa,” I offered, dressing up my own concerns with a good smile.

As we pulled away from Cuverville Island to return to the Ortelius, the swirling clouds began to send down flurries, covering us in thick, wet snow. The boat bumped hard against the waves, and we saw humpbacks surfacing far off in the distance, the wind pushing their blows quickly behind them. The sight of those living, breathing, feeding whales in the same view as the island with beach-cast bones made me feel as though I could see the present and past simultaneously, each telling us facts that the other vantage could not. The bones on Cuverville Island and Ari’s tagging work in the Gerlache were each a unique window into the story of humpback whales in the Antarctic, though these views were terribly incomplete: the past represented by mere bones crumbling on remote shores, what we know today limited to a few hours’ or days’ worth of data collected by a hitchhiking recorder on whales’ backs.

Scientists tend to operate within intellectual silos because of the years of training and study that it takes to know about any single part of the world. But the best questions in science arise at the edges. Ari and I both want to know how, when, and why baleen whales evolved to become giants of the ocean—Ari wants to know more about their ecological dominance today, and I want to know what happened to them across geologic time. The answer to the basic question about the origin of whale gigantism requires pulling data and insights from multiple scientific disciplines, which is another way of saying that we need the perspectives of different kinds of science—and scientists—to untangle the monstrous challenges of the nearly inaccessible lives of whales. That’s why a paleontologist like me was on a boat tagging whales at the end of the Earth: I needed a front-row seat to know exactly what we can hope to know from a tag. But answering the questions that most captivate me about whales requires more than just a single tag. It means wrapping my arms around museum specimens, handling microscope slides, paging through century-old scientific literature, and wading knee-deep in carcasses.

The wind sapped the last warmth from my already-wet gloves and whipped through openings around my hood as I held tight to the ropes on the gunnels. The first scientists to visit this place, over a hundred years ago, didn’t have the luxury of disposable hand warmers. They suffered more brutally than we can really imagine, with less certainty of safe return. In these narrow margins they must have wrestled with the tension that overcomes scientists in the field: the desire to apprehend something almost unknowable against the tolls of living a world away from civilization. I patted my son’s note, folded safely inside my jacket pocket. Hot cocoa sounded just right.

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