Stephen Satterfield wants his meals to match his ideals

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Stephen Satterfield wants his meals to match his ideals
подкаст
Подкаст: How to be a better human
Жанр: мотивация креатив / идеи английский язык изобретения выдающиеся личности разговорный английский культура и общество познавательные подкасты лекции исследования творчества
Язык: Английский
Возрастное ограничение: 12
Длительность: 30 минут 7 секунд
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Stephen Satterfield, the host of Netflix docu-series “High on the Hog: How African American Cuisine Transformed America,” thinks the bananas in the U.S. are gross. Sure, they’re convenient to produce and ship commercially, but they’re fibrous, bland and maybe worst of all inescapable! They’re also just one example of how what we eat is shaped by culture, politics, and history. In this episode, Stephen explains why he uses gastronomy as a way to understand the world and shares how we can use food to empower people who grow and consume what we eat. For the full text transcript, visit go.ted.com/BHTranscripts